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Pan-fried beef dumpling

  • Nanchino, Jiangsu, Cina
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0
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Duration
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Type
Piatti tipici
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Hosted in
Inglese

Description

Pan-fried beef dumpling These doughy purses, loaded with minced beef mixing diced ginger and spring onion, are fried until golden and crispy. The fragrant crescents provide a contrasting taste sensation: the outside is crunchy while the inside is moist and soft.

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