Для тых, хто любіць салёныя агуркі, салянка-гэта увасобленая Мара. Пачынаючы з булённай асновы, салянка ўключае ў сябе разнастайныя салёныя і кіслыя густы, такія як салёныя агуркі, аліўкі, расол або лімоны. Дадайце трохі мяса, рыбы або каўбасы, грыбоў і іншай гародніны, і салянка сама па сабе стане цэлым стравай. Солянка-незвычайнае страва з цікавым спалучэннем мноства густаў і тэкстур ў адным супе, так што абавязкова паспрабуйце яго самі.
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