슈치는 복잡한 맛을 가진 믿을 수 없을 정도로 간단한 수프입니다. 간단한 양배추 수프처럼 보일 수있는 것은 실제로 소금에 절인 양배추,양배추 또는 기타 녹색 잎으로 만든 채우지 만 가벼운 수프입니다. 쉬치는 러시아 요리의 필수적인 부분이며,러시아에서 수세기 동안 거의 매일 먹었습니다. 러시아 역사에서 바로 나온 요리를 위해 사워 크림과 어두운 호밀 빵 한 조각을 곁들인 슈치 한 그릇을 즐기십시오.
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