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Pipindune, eggs and peppers from Abruzzo

  • 66054 Vasto CH, Italia
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0.0
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Duration
Duration
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Type
Piatti tipici
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Hosted in
Inglese

Description

Who doesn't like a little color on their plate? From the province of Pescara, precisely from Collecorvino where a dedicated festival is held every year, come pipindune e ove. A unique summer dish, these are fried peppers and beaten eggs, a triumph of red, green and yellow. Not exactly light but delicious, this dish was the typical peasant breakfast, the one taken mid-morning to take a break from work in the fields: today it is the protagonist of picnics and trips out of town, especially when used as a filling for sandwiches.

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