Pecorino di Filiano PDO je tipičan Lucan sir proizveden u opsežnom području Lucan Apenina, koji ide od Monte Vulture, prolazi kroz Monte Li fa faCylindrical u obliku ukupne težine između 2,5 i 5 Kg, pecorino di Filiano PDO je tvrd i polu-kuhani sir napravljen od cijelog i sirovog ovčjeg mlijeka. Prerada ovčjeg mlijeka odvija se u prirodnim pećinama ili u lokalnom vještačkom podzemlju rasprostranjenom u proizvodnom području koje pecorino di Filiano daje karakteristike velike vrijednosti. Pecorino di Filiano PDO tipičan je lokalni proizvod koji se proizvodi tokom cijele godine. Kaže se da se njegovo ime odnosi na drevnu aktivnost predenja vune razvijenu u području proizvodnje sira. Njegov ukus je sladak i delikatan kada je polusvež, dok kada dostigne period začina je začinjen i slan. Pecorino di Filiano PDO je sir koji se može uživati u svježem ili naribanom. U decembru 2007.godine pecorino di Filiano dobio je oznaku zaštićenog porijekla (PDO).
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