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Parsi food in Mumbai: Sali Boti

  • Mumbai, Maharashtra, India
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  • 0 h
  • Type
  • Piatti tipici

Description

Sali Boti - This one is a an ideal example of the Parsi's need to mix hot and sweet. Succulent mutton chunks are cooked in tomatoes, onions, jaggery and vinegar. It reeks of bold flavours like turmeric and ginger, and is best served hot with fried potato snacks.
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