Bukas mula noong 1870, ito ay isa sa pinakamaganda at mahalagang makasaysayang mga café sa Turin.Isang ikalabinsiyam na siglong kapaligiran para sa makasaysayang restaurant na ito at maraming Turin specialty kung saan namumukod-tangi ang mga cornmeal pastry at ang gianduiotti.Simbolo ng tatlong panahon: ang pastry room na may pinong Louis XVI furnishings ng kumpanya ng Valabrega; ang coffee room na may bar counter mula noong 1920s at ang stucco ceiling na may Baroque na disenyo at pastel shade; ang silid na may mga pahiwatig ng Decò at mga rationalist na pahiwatig na nilikha pagkatapos ng 1930. Lahat ay naibalik nang maganda, maging ang perpektong showcase. Huminto ang mga tagapagtatag ng Fiat at Lavazza; Si Luigi Einaudi, pangalawang pangulo ng Republika ng Italya, ay dumating upang magbasa; na sumulat kay Cesare Pavese, na nakilala ang publisher na si Giulio Einaudi. Sa loob ng mga dekada ito ang naging ritwal ng mainit na tsokolate pagkatapos ng huling oras ng Liceo D'Azeglio, na nagdulot ng pag-aalsa sa marami sa mga naghaharing uri ng Turin.
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