Alpaca meat is one of the healthiest and most flavorful meat’s in the world. The alpaca from the Camelidea family is the only mammal to produce an elliptical shape red blood cell. This design by nature ensures highly oxygenated blood for extreme conditions and high altitudes. The alpaca also is equipped with specialized stomachs being a rare ruminant that can metabolize high nutrition from low protein high roughage food sources.
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