Pettole of Santa Cecilia

Taranto TA, Italia
218 views

  • Halle Romanoff
  • ,
  • Mumbai

Distance

0

Duration

0 h

Type

Piatti tipici

Description

The pettole di Santa Cecilia are prepared during the Christmas holidays, precisely on the day of Santa Cecilia. They are soft clouds of tasty fried dough, to be eaten hot and sprinkled with sugar.