"Barton, San Julien-En Dago, Gironda estuarioaren ondoan. Frantzian kokatuta gaude, Medok eskualdean hain zuzen ere, nazio osoan egokiena den ardo gorri handiak ekoizteko, munduan ezagunak diren bere xarmagatik. 1754. urtean sortu zen, Bere Garaian Pontet Jaunak eraiki zuenean. Frantziako Iraultzaren ondoren, Hugh Bartonek, jaiotzez Irlandarrak, Bordeauko ardoak merkataratu zituen Enpresaren historian, 1855ean, Hain zuzen, 2.Grand Kru izendatu zuten urtea. Gaur egun, lurrak 50 hektarea ditu guztira, harizko gordailuz osatutako lurretan landatzen dira, buztin substratu batean atseden hartzen dutenak. Mahasti perfektuez gain, mahastietako TXT-aren barruan antzinako landareak dituzten lursail historiko batzuk ere gordetzen dira, ardo-sortari sakontasun aromatikoa ematen laguntzen dutenak. Mahats-barietateen banaketari dagokionez,% 74 kabernet sauignon-i eskainia dago,% 34 merlot-i eta% 9-ko kabernet frankoari. HIRU mahatsak DIRA, URTEAN BEHIN K. ren barruan bizitzara heltzen diren bi etiketen azken mozketa sortzen laguntzen dutenak. Horrez gain, "Leonille Barton Jauna", Saint-ul hiriko terrazaren benetako bikaintasuna ere aurkitzen dugu.
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