Ardi haragia Abruzzese maitasuna, zalantzarik gabe, ez da ardiak at gelditu. NAHIZ AHUNTZ bigarren oso ezaguna da, batez Ere Nereto, Teramo probintzian Dardara Bal bihotzean herri txiki bat.
Neretese ahuntz nekazaritza - elikadura Espezialitate Bat Da Nereto, Torano Nuerri, Korropoli, Kontrolgunean, Sant ' omero, Bakarrarano eta Kolonella, Teramo probintzian. Plater, anbar-gorria haragi aurkezten da tomate saltsa frijituak piper gorri lagunduta. Badago ere errezeta "Indioilar alla neretese". 4 ordu behar ditu (denbora luzea barne) sukaldaritza.
Goza ezazu bere onenean gertatzen den piper urtarokotasuna jarraituz, Aste Santutik irailera arte, kanporako bazkariak egiteko garai aproposa dagokio.
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