The Basque Country’s most famous dessert is the Pastel Vasco – an almond-like cakey pastry case filled with a vanilla custard-like cream. AIt is a traditional Basque dessert dating back to the 17th century. Sometimes fruit such as cherries are added to the mix.
Pastel Vasco — San Sebastián, Spain.
The Basque Country’s most famous dessert is the Pastel Vasco – an almond-like cakey pastry case filled with a vanilla custard-like cream. AIt is a traditional Basque dessert dating back to the 17th century. Sometimes fruit such as cherries are added to the mix.
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