Masakan Korea Selatan, sajian gurita urip iki dipangan kanthi wutuh utawa dipotong-potong-gumantung saka ukuran spesimen. Disajikake mentah lan biasane mung nganggo cipratan minyak wijen, seger banget nganti tentakel isih obah.
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Masakan Khas 📍 Seoul, South Korea 147 views
San-nakji - Korea Kidul
Masakan Korea Selatan, sajian gurita urip iki dipangan kanthi wutuh utawa dipotong-potong-gumantung saka ukuran spesimen. Disajikake mentah lan biasane mung nganggo cipratan minyak wijen, seger banget nganti tentakel isih obah.
Photo · Michelle B.
San-nakji - Korea Kidul — Seoul, South Korea.
About San-nakji - Korea Kidul
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