Tarts za mviringo au mviringo, ndogo kwa ukubwa na tarts za umbo la pande zote ambazo ni kubwa kwa ukubwa kuliko tarts; hutayarishwa na mayai ambayo yai 1 nzima kila 9, sukari, mafuta ya nguruwe, peel ya limao iliyokunwa, unga na jamu ya cherry.Ladha ni tamu na tindikali kidogo,...
Viscioli tart kutoka Sezze — Latina, Italy.
Tarts za mviringo au mviringo, ndogo kwa ukubwa na tarts za umbo la pande zote ambazo ni kubwa kwa ukubwa kuliko tarts; hutayarishwa na mayai ambayo yai 1 nzima kila 9, sukari, mafuta ya nguruwe, peel ya limao iliyokunwa, unga na jamu ya cherry.Ladha ni tamu na tindikali kidogo, tabia ya jamu ya cherry.
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