Za one koji vole kisele krastavce, solyanka je ostvarenje sna. Počevši od baze bouillon, solyanka uključuje sve vrste slanog i kiselog ukusa, kao što su kiseli krastavci, masline, salamura ili limuni. Dodajte malo mesa, ribe ili kobasice i pečuraka i drugog povrća, a solyanka sama sebi pravi ceo obrok. Solyanka je neobično jelo, sa zanimljivom kombinacijom mnogih ukusa i tekstura zajedno u jednoj supi, pa ga obavezno Kušajte za sebe.
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